Ethiopia Natural Single-Origin Premium Coffee


Our Ethiopia Natural coffee has a bright acidity and medium body, with notes of black tea, cardamom, and blueberry.

All our coffees are custom roasted. Your order arrives, and is roasted within 3 business days. Coffee ships the same day as the roast, and arrives in 3-5 days. Your coffee will arrive just ahead or exactly on Peak Flavor Date!


* Farm/Co-op: Oromia Coffee Farmers Cooperative Union (OCFCU)

* Variety: Ethiopian Heirloom

* Altitude: 1,000-2,500M

* Process: Full Natural, Sun Dried on Raised Beds.

* Certifications: Natural


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Ethiopia coffee growing region landscape

Ethiopia Coffee Beans:

The coffee plant, Coffea arabica, originates in Ethiopia. According to legend, the 9th-century goatherder Kaldi discovered the coffee plant after noticing the energizing effect the plant had on his flock, but the story did not appear in writing until 1671 and is probably apocryphal. The way of production has not changed much, with nearly all work, cultivating and drying, still done by hand.

The culture of coffee in Ethiopia has seen large growth as more Ethiopians participate in coffee gatherings, and consume the drink at home.

Visit Our Ethiopia Origin Page HERE 

Ethiopia barista pouring four cups of coffee at once.